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AG 1714 - Greenhouse Operations |
Four credit hours. 3 hours of lecture and 2 hours of lab per week. A study of an ecological approach to greenhouse siting, design and management. A laboratory period is an integral part of the course designed to give the student an opportunity to observe first-hand the use of green house and hydroponic practices in the lab and greenhouse settings.
0.000 OR 4.000 Credit hours 0.000 OR 3.000 Lecture hours 0.000 OR 2.000 Lab hours Levels: Undergraduate Schedule Types: Lab, Lecture/Lab, Lecture All Sections for this Course Ag, Business & Personal Svcs Division Agriculture Department Course Attributes: Vocational Billing |